60-70g of Marijuana Leafs
Directions
Melt 1 lb of Butter in a sauce pan. Once butter is melted add 60-70 grams of Marijuana leaves. Simmer for 10-15 minutes until the butter starts to get a green color. You can cook it for a bit longer if you would like until the desired level of "greeness" is achieved. You then must pour all the butter through a very fine strainer. Try to keep the marijuana leafs at the edge of the pan so they dont fall in the strainer. Make sure you push hard on the strainer to make sure you get all your butter through. Chill the butter and serve. This butter really doesn't taste very good however it is great when used in other recipes that call for butter. It is very hard to taste when cooked in other recipes
If you'd like more marijuana recipes, I can recommend this
Great book: The Marijuana Chef Cookbook.
It has a ton of great pot recipes including Chicken recipes, pasta, pizza, and hot drinks all jam packed with your favorite ingrediate! MARIJUANA!. The pot recipes tend to be a little weak on the marijuana side, but I'm guessing thats for safety and liability reasons. You can always add more to suit your needs.
